Discover the vibrant and aromatic Basil Microgreens fThese tiny yet potent sprouts are perfect for enhancing salads, garnishing gourmet dishes, or blending into fresh pestos for a burst of basil goodness. Harvested at their peak, our microgreens ensure you savor the utmost flavor, nutrients, and wellness benefits. Elevate your culinary creations with the freshest basil microgreens, cultivated with care and precision. High-end restaurants, Italian & Thai cuisine
Basil Microgreens
🌿 Why Basil Microgreens?
🌟 1. Premium Flavor & Aroma
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Tastes like concentrated basil—rich, sweet, peppery, and aromatic.
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More intense than mature basil leaves.
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Adds instant gourmet appeal to salads, pastas, pizzas, and cocktails.
🍴 2. Chef-Favorite
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Highly sought-after by restaurants, caterers, and upscale markets.
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Used as a garnish, flavor booster, or fresh topping.
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Popular in Italian, Thai, and fusion cuisine.
💲 3. High Market Value
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Considered a premium microgreen.
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Sells for:
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$6–$8 per ounce
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$24–$32 per 4 oz retail
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Offers excellent profit margins despite slower growth.
⏱ 4. Longer Growth, But Worth It
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Grows in 12–20 days, a bit longer than others.
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Still manageable with staggered trays or mixed-product grow cycles.
🧑🌾 5. Variety of Types
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Genovese: classic Italian basil flavor
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Thai: spicy-sweet, perfect for Southeast Asian dishes
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Cinnamon or Lemon Basil: unique scent/flavor, niche appeal
❤️ 6. Health Benefits
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High in:
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Vitamin K, manganese, and antioxidants
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Natural anti-inflammatory and antibacterial compounds
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📦 Ideal Customers:
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Gourmet chefs
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Cocktail bars (for basil garnishes)
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High-end farmers’ markets
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